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Food In History - Reay Tannahill - Folio Book
Food In History - Reay Tannahill - Folio Book
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Food in History
Written by Reay Tannahill
Published by The Folio Society; 2007, 416pp
CONDITION
Excellent condition folio book with slip. No obvious blemishes.
ABOUT
Folio book featuring beautiful cover design and illustrations.
An enthralling world history of food from prehistoric times to the present. A favorite of gastronomes and history buffs alike, Food in History is packed with intriguing information, lore, and startling insights--like what cinnamon had to do with the discovery of America, and how food has influenced population growth and urban expansion.
